German-American Club of Albany

Friday, September 11, 2020

Updated Biergarten Menu

 Friday Night Biergartens Notes:

  • Open at 5 PM 
  • Food available 5:30 PM - 7:15 PM
  • We offer a rotating menu of a German Entrée weekly, $15
  • Wurst selection, sauerkraut, & potato available every week, $13
  • Live accordian music every week
  • Cash only
  • Take out available
  • All volunteers and attendees must wear masks unless seated

Reservations are required. Please call Carolyn at 518-396-5421 beginning on Wednesdays from 9am through Friday at 3pm or until sold out.

Friday, September 11th
Chicken Paprikas - tender boneless chicken in a tangy tomato paprika sauce. Noodles and seasonal vegetable.

Friday, September 18th
​Beef Rouladen - the most popular meal at the Club! Tender beef cutlets stuffed with pickle, bacon and vegetable in a savory beef gravy. Mashed Potatoes and Red Cabbage.

Friday, September 25th
Zigeunergeschnetzeltes - Thinly Sliced Pork in paprika and dark beer sauce with peppers and onions over buttered Egg noodles with seasonal vegetable.

Friday, October 3rd
Leberkase - Much-loved German meat speciality with Sauerkraut and Potato Salad.

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